From Our Freezer

Due to 

Beef

1. Grass Fed New York Strip Loin 

2. Grass Fed Ribeye Steaks

3. Top Sirloin Steaks 

4. Top Sirloin Roast 

5. Stewing Beef 

6. Lean Ground Beef 

7. Grass Fed Beef Tenderloin

8. Beef Short Ribs

Hutterite Chickens

1. Whole Chickens

2. Boneless/Skinless Breast  

3. Thighs  

4. Legs  

5. Quarter Leg and Thigh 

6. Chicken Wings  

Hutterite Turkey

1. ​Ground Turkey  

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Pork

1. Bone In Chops  

2. Boneless Chops 

3. Tenderloin 

4. Sirloin Roast 

5.  Shoulder Roast 

6. Boston Butt 

7. Ground Pork 

8. Stewing Pork 

9. Smoked Pork Jowl 

10. Smoked Pork Hocks 

11. Smoked Hams 

Lamb

1. Rack of Lamb 

2. Lamb Chops 

3. Lamb Shank 

4. Leg of Lamb 

5. Lamb Shoulder 

6. Lamb Ribs

7. Lamb Sirloin 

8. Lamb Stew Meat 

Bacon

1. Maple Bacon 

2. Mount Royal 

3. Double Smoked Bacon 

4. Juniper Bacon 

5. Herb Bacon 

6. Onion and Garlic Bacon

Sausage

1. Italian Sausage

2. Apple Onion  

3. Pork Bratwurst 

4. Beef Bratwurst 

5. Bacon Breakfast Sausage 

6. Mennonite Sausage  

7. Lincolnshire Bangers 

8. South African Boerewors  

9. Medister Sausage 

10. Spanish Chorizo

Deli - Ready to Eat

1. Andouille Sausage 

2. Kielbasa Farmers Sausage 

3. Pizza Pepperoni 

4. Pepperoni Sticks

5. Beef Jerky 

6. Danish Ruellepoelse

7. Cooked Hutterite Turkey Breast

8. Montreal Smoked Meat 

9. Capocollo 

10. Cooked Ham 

11. Proscuitto 

12. Red Wine Salami

13. Chicken Liver Terrine 

Ordering

Sechelt and surrounding for pick-up and delivery!

Email orders to llmeats@telus.net or by phone

Include your name and phone number

Pay at pick-up

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For Beautiful British Columbia

Email orders to llmeats@telus.net

Include your name and phone number.

Shipping cost to be added to any order.

We will be in touch to confirm the order, pricing and payment.

All orders and shipping are to be paid in full in advance.

Contact

5530 Wharf Ave
Sechelt, V0N 3A0
Canada #118

llmeats@telus.net

604-740-0808